I-Wisteria, eyaziwa nangokuthi i-wisteria, ingumqwali omuhle odume ngamaqoqo ayo amangalisayo ezimbali ezilengayo. Kodwa ngemuva kwalobo buhle kunesitshalo esinamandla esidinga ukunakekelwa okuthile ukuze sihlale sinempilo, silinganisele, futhi ngaphezu kwakho konke, sikwazi ukuqhakaza kakhulu unyaka nonyaka. Ukwazi izindlela zokuthena i-wisteria akubalulekile nje kuphela ekulawuleni ukuma kwayo, kodwa futhi nasekuvuseni izimbali eziqhumayo.
Funda ukuhlonza amahlumela, ukuhlukanisa imiqumbe, gwema amaphutha avamile, futhi umise isimiso esisebenzayo sokuqinisekisa ukuthi isitshalo sakho sikhula siqine futhi sinempilo.
Kungani kubaluleke kangaka ukuthena i-wisteria?
Ukuthena i-Wisteria akuyona inketho, kubalulekile. Lesi sitshalo esikhuphukayo sikhula ngamandla futhi, uma singelashwa, singaba kalula isiqu seziqu ezingahlanzekile, ezingaqhakazi. Ngaphezu kwalokho, isisindo sawo singalimaza ukwakheka kwama-pergolas, ama-railing, noma izindonga uma kuyekwa kungagadiwe. Ukuqhakaza kwezimbali nakho kungathinteka kabi uma kungathenwa ngendlela efanele, kubangele nokuthi zinyamalale.
Inhloso enkulu yokuthena ukulawula ubukhulu, ukuthuthukisa ukwakheka kwezitshalo, kanye nokukhuthaza ukuqhakaza okumangalisayo. Ukufeza lokhu, akwanele ukusika ngokungahleliwe. Ukuthena kufanele kube namasu futhi kucabangele uhlobo lwamahlumela kanye nama-buds asusiwe noma agcinwe.
Izinhlobo zokuthena i-Wisteria: kangaki ngonyaka?
Ngokuvamile, I-Wisteria idinga ukuthenwa okubili okubalulekile ngonyaka, nakuba kwezinye izindawo kungase kudinge isenzo esincane sesithathu. Lezi izi:
- Ukuthena ehlobo: kubalulekile ukulawula ukukhula nokukhuthaza ukwakheka kwezimbali.
- Ukuthena ebusika: okubalulekile ekuchazeni ukuma kwesitshalo, ukususa amagatsha angaphezulu kanye nokukhuthaza ukuqhakaza kwekusasa.
- Ukuthena kwekwindla (kwezinye izindawo): Kwenziwa ukugcina isimo uma isitshalo siqhubeka sikhula ngentshiseko emva kwehlobo, ikakhulukazi ezindaweni ezipholile.
Ukuthena ehlobo: kwenziwa nini futhi kanjani
Ukuthena ehlobo cishe kubaluleke kakhulu onyakeni. Kwenziwa cishe ngemva kwezinyanga ezimbili ukuqhakaza kwentwasahlobo sekuphelile. Ezimweni zezulu ezikhula isikhathi eside, ingaphinda futhi uma isitshalo siphinde sithumele iziqu eziningi ezinde.
Ukukhula okuvela ngemva kokuqhakaza kuvame ukudlulela: amahlumela amade, amancanyana ahlanganisa izakhiwo futhi anganikezi inani lokuhlobisa. Kulapho-ke kudingeka khona ukungenelela.
Yini ethenwa ehlobo?
- Amahlumela amade amasha ayasikwa, eshiya kuphela imiqumbe emi-3 kuya kwemi-5 esisekelweni sayo. Lawa mahlumela anama-internode amade futhi avame ukukhula ngokushesha.
- Amahlumela amafushane awathintwa, ngaphandle kwasezitshalweni eziminyene kakhulu lapho kudingekile ukuba mncane ukuze kuthuthukiswe umoya kanye nokukhanyisa ngaphakathi.
- Amasucker ayasuswa ezivela phansi kwesitshalo, ngoba zisebenzisa amandla futhi azifaki lutho ekwakhiweni kwe-Wisteria.
- Iziqu ezihlasela izindawo ezingafuneki ziyancishiswa. njengeminyango, amafasitela noma izihlahla eziseduze.
- Kunconywa ukususa izigaxa zembewu uma zikhona., njengoba zidinga amandla amaningi ukuze zithuthuke, ezingase zibe yingozi ekuqhakazeni izimbali ngonyaka olandelayo.
Izinyathelo zokuqapha ngesikhathi sokuthena ehlobo
Akukhuthazwa ukususa amahlamvu amaningi ngesikhathi esisodwa.. Uma sithenwe kakhulu, lesi sitshalo singase silahlekelwe ukugcwaliswa kwe-vegetative mass futhi sinciphise ikhono laso lokwakha izimbali entwasahlobo elandelayo. Ezitshalweni ezingazange zithenwe iminyaka eminingana, ukuthenwa okuqhubekayo ngezikhathi ezithile zonyaka kuyanconywa.
Ukuthena kwasebusika: ukhiye wokuqhakaza
Ukuthenwa kwasebusika nakho kubalulekile futhi kufanele kwenziwe lapho isitshalo sesingenile ekumeni kwezitshalo., ngemva kokuwa kwamaqabunga. Isikhathi esiqondile sincike esimweni sezulu, kodwa ngokuvamile siphakathi kukaJanuwari noFebruwari. Ezindaweni ezifudumele kungase kwenzeke ngaphambi kwesikhathi, kanti ezindaweni ezibandayo kungase kubambezeleke kuze kube uMashi.
Kwenziwani ekutheneni ebusika?
Amahlumela asemaceleni ayafushaniswa futhi. ezazivele zincishisiwe ehlobo, kulokhu zaba imiqumbe emi-2 noma emi-3 kuphela. Lesi senzo siyisihluthulelo ngoba lawa miqumbe, manje aseduze namagatsha amakhulu, babe namandla amakhulu okuba izimbali.
Kubaluleke kakhulu ukuhlukanisa phakathi kwama-flower buds kanye nama-vegetative buds.:
- Izimbali Zinkulu, ziyindilinga, zithambile futhi zithambile uma uzithinta. Aqala ukujiya ngaphambi kokuba ahlume.
- Ama-Vegetative efihlekile Mancane, made futhi akhombe. Bazokhiqiza amaqabunga, hhayi izimbali.
Ungawabona kanjani ama-buds ngaphambi kokusika?
Kufanele ubheke amagatsha ngaphambi nje kokuthena ukuze ubone lawa miqumbe. Lapho wenza ukusikeka, qaphela ukuthi ungalimazi imiqumbe ethembisayo kakhulu ezodala amaqoqo ezimbali. Uma ungaqiniseki ukuthi yiziphi izikhupha onazo phambi kwakho, Kungcono ukushiya okungenani ama-buds amathathu noma ama-3 ihlumela ngalinye ukuze ungalahlekelwa amandla okuqhakaza.
Qaphela isithwathwa sekwephuzile
Ezindaweni ezibandayo, isithwathwa ngasekupheleni kobusika singalimaza izimbali ezivele zijiyile.. Ngakho-ke, gwema ukuthena sekwephuzile kakhulu futhi uvikele amagatsha avele kakhulu ngangokunokwenzeka, ikakhulukazi uma kulindeleke ukwehla kwezinga lokushisa kungazelelwe.
Ukuqeqesha ukuthena: iminyaka yokuqala ye-Wisteria
Lapho i-wisteria isencane futhi izimisa, Kubalulekile ukuqondisa ukukhula nokuthena ukuze kwakheke isakhiwo sawo. Ihlobo lokuqala emva kokutshala liyisihluthulelo:
- Ihlumela elikhulu liboshwe mpo ukuze iphakame iqonde futhi isebenze njenge-eksisi emaphakathi.
- Amagatsha amabili aqondiswa nge-engeli engu-45º noma ivuleke kakhudlwana, ukwakha ingxenye yesakhiwo esivundlile.
- Amahlumela asemuva kanye nesisekelo ayasuswa. ezingafaki isandla ekuqeqeshweni okufunayo.
Ebusika bokuqala, Ihlumela elikhulu lisikwa imitha elilodwa ngaphezu kwamagatsha asemaceleni lokho kuba enezingqimba. Amagatsha aseceleni ancishiswa abe ingxenye yesithathu yobude bawo.
Eminyakeni elandelayo, iphethini yokuthena ehlobo iyaphindwa emagatsheni amasha ukuthi zikhule. Umgomo uwukugqugquzela ukukhiqizwa kwamagatsha amaningi amafushane abizwa ngokuthi "spurs" noma "amahlumela," lapho isitshalo sizoqhakaza khona esikhathini esizayo.
Ukudla okunomsoco nokunakekelwa okuhambisanayo
Ukuthena akuyona yonke into. I-Wisteria eyondlekile kahle izoqhakaza kangcono futhi imelane nokuthenwa kangcono.. Ngemva kokuthena ngakunye, ikakhulukazi ebusika, kungase kube isikhathi esihle sokufaka umanyolo:
- Gwema i-nitrogen eyeqile, njengoba ikhuthaza ukukhula kwamaqabunga esikhundleni sezimbali.
- Inikeza i-phosphorus ne-potassium ngokusebenzisa umanyolo othize njenge-monopotassium phosphate (0-52-34), ekhuthaza ukwakheka kwezimbali.
- Ihlanganisa i-iron chelates Uma ubona izimpawu ze-chlorosis (amaqabunga aphuzi anemithambo eluhlaza).
- Ungqimba lomquba ovuthwe kahle entwasahlobo ngaphansi kwe-mulch izocebisa umhlabathi futhi ikhuthaze ukuqhakaza okuchichimayo.
Futhi-ke, ungakhohlwa ukunisela ngokujulile ngemva kokufaka umanyolo ukuze kube lula ukufana kwawo. Naphezu kokuba isitshalo esiqinile, I-wisteria encane isadinga ukunakekelwa okuthile ukuze ikhule ngokuqinile.
Ngokungaguquguquki, ukuthenwa okuhle, nokudla okunomsoco, i-Wisteria yakho ngeke igcine ngokuqhakaza entwasahlobo ngokuqhuma kombala nephunga elimnandi, kodwa futhi izohlala inempilo, icocekile, futhi ibukeka kahle iminyaka eminingi.