Umuthi we-tamarind uwuhlobo olungavamile olugqama ngamahlamvu awo kanye nokunambitheka okumnandi kwezithelo zawo. Nakuba ngokuvamile itholakala ezindaweni ezishisayo nezishisayo, ngokunakekelwa okufanele ingatshalwa ekhaya, kungaba engadini noma ebhodweni. Ukwazi izidingo zokunisela, ukukhanyisa, nokuthenwa kwesihlahla sakho kuyokusiza ukuba ujabulele isihlahla esinempilo, futhi ngokuhamba kwesikhathi, uvune izithelo zaso eziyigugu.
Uma ucabangela ukukhulisa i-tamarind ekhaya, nansi inkomba ephelele enakho konke ukunakekelwa okudingwa yilesi zilwane. Ukusuka ekukhetheni ibhodwe elifanele kuya enhlabathini, ukuchelela, nezimfuneko zokuvundisa, lesi sihloko sizokunikeza lonke ulwazi oludingayo.
Kungani ukhule isihlahla se-tamarind ekhaya?
Ukukhula kwesihlahla se-tamarind kunezinzuzo eziningi, njengoba kungahlinzeki nje kuphela sombra y ubuhle endaweni, kodwa futhi ukhiqiza izithelo okumnandi ngezicelo eziningi ze-gastronomic.
- Ukulawula ukukhula: Uma ikhulile ebhodweni, ubukhulu bayo bungakhawulelwa, okwenza kube kuhle izikhala eziqinile.
- Ukumelana: Uma isimisiwe, i-tamarind ingakwazi ukumelana izimo zezulu ezimbi kakhulu, kuhlanganise nesomiso.
- Ukusetshenziswa kokupheka: Izithelo zayo zingasetshenziswa ku iziphuzo, uphudingi namasoso.
Indawo engcono kakhulu yokutshala i-tamarind
I-Tamarind idinga ukukhanya kwelanga okuningi ukukhula ngokufanele. Kunconywa ukuyibeka endaweni lapho ithola khona okungenani Amahora we-6 ukukhanya okuqondile kwansuku zonke.
Uma ikhulile ebhodweni, kubalulekile ukwazi ukuyihambisa ngokuzungezile kuye ngokuthi isizini. Ebusika, kuyatuswa ivikele emakhazeni amakhulu.
Indlela yokukhetha ibhodwe elilungile nomhlabathi
Kungakhathaliseki ukuthi unquma ukutshala i-tamarind ebhodweni noma emhlabathini, kubalulekile ukuthi I-substrate icebile futhi ikhishwe kahle. Inhlanganisela efanelekile yile:
- Inhlabathi engadini engu-60%.
- Isihlabathi esingu-20% sokuthuthukisa ukugeleza kwamanzi
- 20% umquba noma izinto eziphilayo
Uma ukhetha ibhodwe, kufanele libe nalo okungenani Ububanzi obungu-60cm kanye nezimbobo zokudonsa amanzi ukuze kuvinjelwe umswakama owedlulele ezimpandeni.
Ukuniselwa kwe-tamarind ngokwesigaba sokukhula kwayo
Ukuchelela kuyehluka kuye ngokuthi iminyaka yesihlahla:
- Ukutshala izithombo: Izidingo ze ukuchelela njalo ukugcina inhlabathi imanzi, kodwa ingagcwali.
- Isihlahla sabantu abadala: Iyakwazi ukumelana nesomiso, ngakho-ke inganiselwa njalo izinsuku ezimbalwa, ukuqinisekisa ukuthi phansi komile ngaphambi kokwenza kanjalo.
- Ngesikhathi se-fruiting: Kunconywa ukuchelela ngokulinganisela ukukhuthaza izinga lesithelo.
Ukuthena nokugcina tamarind
Ukuthena kubalulekile ukuze ulondoloze impilo yesihlahla futhi ikhuthaze ukukhiqizwa kwezithelo. Kuyanconywa:
- Susa amagatsha omile noma anesifo ngesikhathi sasebusika.
- Yenza izihlahla ezilula ukuze uthuthukise ukujikeleza komoya kanye nokungena kokukhanya.
Ukuvundisa i-tamarind enempilo
Ukuze ukhule kahle, kuyanconywa Vundisa i-tamarind njalo ezinyangeni ezingu-2-3 ngomanyolo olinganiselayo wezihlahla zezithelo. Futhi cabanga ukusebenzisa umquba owenziwe ekhaya noma umquba obole kahle ukuze uthuthukise izinga lomhlabathi.
Izinambuzane nezifo ezivamile
Nakuba i-tamarind iqinile, ingathinteka abanye izinambuzane y izifo:
- Izinambuzane: Ama-aphid, ama-mealybugs kanye namacimbi angahlasela amaqabunga nezithelo zawo.
- Izifo: Ukubola kwezimpande kuvamile uma inhlabathi ingenawo amanzi ahlanzekile.
Ukuze uvimbele lezi zinkinga, kunconywa ukuthi uhlole njalo umuthi futhi usebenzise izixazululo eziphilayo okufana namafutha e- neem noma ukufakwa kukagalikhi ukuxosha izinambuzane.
Isikhathi sokuvuna kanye nokusetshenziswa kwe-tamarind
Isihlahla setamarind siqala ukuthela izithelo phakathi kwe Iminyaka ye-3 ne-5 ngemva kokutshala. Izithelo zayo zingasetshenziswa ku:
- Iziphuzo eziqabulayo
- Uphudingi namaswidi
- Amasoso nama-condiments
Ngokunakekelwa okufanele, i-tamarind ingakhula ibe isihlahla esikhiqiza kakhulu futhi esiqinile, esikwazi ukunikeza umthunzi nezithelo iminyaka eminingi. Ngokulandela lezi zincomo, ungajabulela isihlahla esiqinile nesinempilo ekhaya, kungakhathaliseki ukuthi unquma ukutshala ensimini noma embizeni.
